OUR ESTATES

Vigna del Ciabot

AGLIANO TERME

SOIL: Alternating silt marl and clay, with red sand and presence of alluvial deposits. Deep soil with very high percentage of mud and clay, very calcareous. Here we obtain powerful and delicate wines with extraordinary ageing skills.

CULTIVATED VINES: Barbera, Merlot

YEAR OF ESTABLISHMENT: 2001

N.° STUMPS PRO HECTARE: 5200

ALTIMETRY: 380 m above sea level

EXPOSURE: South - West

BRICCO PARADISO . Barbera d'Asti

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